Blog

Food In Park City

By Ramon Gomez, Jr.
Feb 02, 2021

This week we look at Park City's First Butcher shop, local chefs to spice up your home dining and a weekend getaway option to Utah's least visited National Park.

Ted Scheffler shares in the Winter/Spring 2021 issue of Park City Magazine about Park City's First Butcher Shop. It turns out not everything about 2020 was bad. Park City carnivores got a gift toward the end of the calendar year with the opening of Chop Shop (chopshopparkcity.com) in the Newpark Town Center, making it Park City’s first full-service butcher shop yet so much more.

In addition to serving the highest-quality cuts of beef, pork, lamb, and poultry—including both common cuts of meat and harder-to-find ones—Chop Shop features a wood-fired pizza oven and will serve custom artisan pizzas to eat in or take out. The butchery’s market also offers burgers and sausages—such as merguez lamb sausage—made in-house, as well as charcuterie, pâtés, sandwiches, and grab-and-go items. Plus, Chop Shop provides customer services such as spatchcocking a chicken or butterflying a veal breast, if requested.

The butchery’s commitment to quality extends to working with ranchers who have adopted humane raising protocols, including those developed under the guidance of renowned animal welfare expert Temple Grandin. With the roster of local farmers, producers, and ranchers Chop Shop works with, including Ballerina Farms in Kamas, Wasatch Wagyu in Coalville, and Gold Creek Farms in Woodland, tourists visiting from out of state as well as Park City locals can literally get a taste of Utah at Chop Shop.

Looking to get away for the weekend - these are Utah's Least Visited National Park Offers Incredible Views from Travel Awaits. When people think about exploring the grandeur of Utah, Zion and Bryce Canyon national parks immediately come to mind. But there is a lesser-known jewel in the southeast corner of the state.

Canyonlands National Park is a gorgeous landscape made up of desert, mountains, canyons, and rivers. Of the state’s five national parks, it is the least visited, with 2019 seeing fewer than 750,000 visitors throughout the entire year. This guarantees visitors a quiet vacation, free of crowds, as they enjoy everything the park has to offer. The park is situated in southeast Utah, just outside of Moab, which features a variety of campgrounds and hotels. Canyonlands is open 24 hours a day, stretches more than 500 square miles, and is divided into four districts: Island in the Sky, The Needles, and The Maze, and the park’s rivers. Because of how spread out the districts are, most visitors do not jump around and explore more than one per day. The park’s entrance fee covers a full week of access to the park, encouraging multiple days of visiting.

Island in the Sky is the district most accessible from Moab, and therefore the most recommended for those only popping in for a short visit. One of those other districts, The Needles, is named after colorful, striped spires of sandstone that dominate the area. This area has hiking trails and campsites for overnight trips, as well as 50 miles of expert-level backcountry roads. The third district is The Maze, a trail-heavy landscape and the least accessible district of the park. In addition to the hiking, climbing, and camping, Canyonlands has amazing boating opportunities, everything from private river trips to guided boat tours.

Tired of staying in? Private chefs can help spice things up. Vanessa Conabee shares how to Enlist a Local Chef to Help with Dinner in the latest issue of Park City Magazine. Private chefs in Park City offer a range of services, from dropping off dinner to taking over the kitchen to prepare a signature meal for you and a handful of your favorite guests. For special occasions and intimate parties, these local artists work their magic to create experiences that exceed expectations, providing a touch of luxury and drama to savor for years to come.

Rebekah's Kitchen - Local catering queen Rebekah Abrams recently opened a brand-new kitchen facility, rolling out a Monday meal delivery program specializing in organic and locally sourced ingredients (choice of seven entrées, including gluten-free options). Additional services range from pre-stocking kitchens with gourmet entrées and snacks to in-house cheffing for entertaining guests and extended family—think Sunday morning brunch, après-ski themed dinners, and decadent and delicious celebrations.

World Kitchen Private Chef Services - Longtime locals and visitors who remember the extravagant array of meats and cheeses and the exquisite beauty of the produce at Chef David Berkowitz’s gourmet food store Campagne and over-the-top dinners at Montagne Kitchen understand the extensive knowledge and passion Chef David (also a cheesemonger and forager) brings to the table. Equally comfortable creating nine-course Italian or Asian plated dinners and themed menus centered around après-ski or cassoulet, Chef David also offers sushi and ramen bars and omakase dinners in tandem with local legend Chef Mikey.

Savoury Kitchen - Chef Joseph Saladyga of Savoury Kitchen, now in his third decade working in the restaurant and catering industry, takes pride in crafting meals centered on the guest experience. Savoury Kitchen offers a range of services from drop-and-go meals to in-home cheffing to seven-course plated dinners with wine pairings.

Auntie Em’s - If you haven’t sampled Emily Burney’s famous pies and cookies at the Park Silly Market, you’re in for a treat—warm, buttery, flaky goodness in every bite. Pick up Auntie Em’s pies and treats at their new home in The Market in Snow Creek, or order online.

Outdoor Living

By Ramon Gomez, Jr.
Oct 13, 2020

The weather is getting cooler and Park City has even had its first dusting of snow in the mountains. This week we are looking at ways to cozy up your outdoor living spaces, how to increase your fall curb appeal, and the housing market in Park City.

Here are 5 Ways to Stage a Cozy Outdoor Space for Cooler Weather from our friends at realtor.com®.

Add a fire pit - Outdoor fireplaces or fire pits are a big win once the sun goes down and the weather cools off and a great place for s’mores.

Add plush cushions and blankets - Wrought-iron or plastic deck chairs come off as cold. Add seat cushions, outdoor pillows, and a basket of warm throws.

Add a heat lamp - Patio heaters have become one of the hottest accessories this fall as the temperature drops. Standing propane or electric heat lamps, or an infrared heating device installed on a porch ceiling, can warm up a space.

Add an all-weather rug - An extra layer on your outdoor space can cozy it up. Outdoor rugs can add something underfoot as you walk on a back deck, plus provide a pop of color to liven up the space.

Add extra lighting - Outdoor lamps aren’t going to bring in any extra warmth, but they can help with ambiance. Try glowing lanterns or Mason jars with tea lights on side tables; or tiki torches placed strategically in the yard.

Now that you have made your patio cozy, here are 5 Ways to Increase Your Curb Appeal During the Fall. Whether you are looking to list your home or just want to spruce things up it’s worth it to put a little TLC into your curb appeal.

Hire a tree service - that tree that looked lush with green leaves is going to start turning soon. And after those leaves put out their fall burst of color, you’ll be left with bare branches. A tree service can help you stay on top of those fallen leaves—and trim back any unsightly or damaged branches that may now be visible.

Try not to go overboard for Halloween - it’s better to limit your decorations so that your home appeals to more potential buyers and doesn't overwhelm your neighbors.

Take advantage of viral marketing - If you are looking to sell your home, gaining viral media is never off the table - embrace the spooky season and setting your home home apart from the rest by hiring a flash mob to do a shot-for-shot remake of “Thriller” in front of your house.

Update your plants to hardy cold-weather varieties - try plants like ornamental cabbages and kale that will give your yard instant color, while coral bells can add some texture and dimension. And as for those mums you see all over stores as soon as fall begins - the showy fall mums are great to add as quick fillers and look presentable when paired with the leafy plants.

Don’t put away your patio furniture - consider leaving it out and updating it for cooler weather activities. Tabletop heaters, fire pits, and chunky throw blankets can all be added to an outdoor space reminding potential buyers that they can get plenty of use out of your home’s yard all year round.

The Salt Lake Tribune shares that COVID-19 has wealthy buyers heading to Park City. Park City, Deer Valley and surrounding Summit and Wasatch counties are now seeing money pour into luxury homes, estates and open land with big sticker prices as the effects of the pandemic bring in new wealthy buyers. Since June, a rush to sanctuary has real estate markets booming over pre-pandemic levels for multimillion-dollar homes and properties that offer secluded access to nature and a sense of security and safety.

Droves of families who’d been waiting out the pandemic in short-term rentals or second homes in the Wasatch Mountains are now buying into more exclusive enclaves and even shifting their primary residences.Homes sales in Park City rose by 62% in July and August compared to the same time last year. Deals amounted to $446 million for those two months compared to $206 million in 2019, and September sales ran at a similar elevated pace, according to the latest data from the Park City Board of Realtors.

It’s too early to know how big or lasting these effects may be, but the phenomenon is already spurring new construction and sucking up hundreds of upscale vacation properties that often sit empty or rent on Airbnb, particularly in Summit County. Well-heeled buyers relocating to Utah are also part of a global shift toward telecommuting, one that could carry some large dollars and social implications with it. In Park City’s case, real estate agents and residents say newcomers are lured by access to a near-ubiquitous 600-trail network for hiking and biking and thousands of acres of adjacent open space. To read Tony Semerad's entire article click here.

Even the Wall Street Journal share that Home sales surge in resort towns even as Covid looms large over ski season. People are fleeing big cities amid the pandemic and are swarming mountain towns in search of more space and the great outdoors. The impetus to buy in Park City is the town’s quality of life, and for those coming from California where the pandemic and recent wildfires have made it unpleasant to go outside buyers look forward to ski season.

For years, ski resorts have worked on diversifying their attractions to bring in more people by adding all kinds of non-ski amenities. The test is this coming season, when some might not even be able to open their skiing operations. The early results are looking good, as home sales and prices have soared despite the uncertainty.

Thinking of Skiing

By Ramon Gomez, Jr.
Aug 19, 2020

RamonThe weather in Utah has been particularly hot lately, which makes me think of skiing and snow boarding of course. Did you know that Park City, Utah might of had the most unique (and unpractical) ski lift EVER. Matt Lorelli of Unofficial Networks share this article posted in the New York Times on December 13, 1964 sharing details of Park City’s “Skier’s Subway” used to transport skiers through old mining shafts. Check out this incredible footage and first-hand depictions of the Skier’s Subway. I know skiers will get creative for turns, but this is taking it to the next level. The Skier’s Subway didn’t last long, and closed in 1969. The entire journey ended up taking close to an hour, if everything worked properly. The Park City Museum claims that most skiers treated the subway as a novelty and returned to more traditional lifts after one ride.
Still thinking of heat we wanted to share Apartment Therapy's 50 Things to Do at Home in the Summer That Don’t Require Any Outdoor Space. Even though we have miles of wonderful trails and fresh air in Park City, sometimes it is still nice to stay inside as we all keep a little distance.

1. Start an Indoor Herb Garden - if you have a window, you can do that inside. And even if you don’t have good light, there are at-home garden solutions for that, too.

2. Make Over Your Entire Wardrobe - this is actually a great (and productive) way to spend time. Take everything out of your closet and be honest about what you actually need to keep, then donate the rest.

3. Find a New Workout Routine - instead of putting yourself on an at-home workout schedule you hate, make it a goal to try a new, different DIY workout each week. YouTube is great for this.

4. Make a TBR Pile and Commit To It - make (“to be read”) pile for the rest of the summer. Go through the books one by one and donate the ones you know you won’t read again.

5. Start a Virtual Book Club - Gather friends on a video call every few weeks and talk about books, life, or anything in between. It’ll inspire you to read and get you to socialize creatively.

6. Create a DIY Cooking Competition - Choose an ingredient or a flavor category and compare recipes at the end of the evening. The prize can be anything you want!

7. Perfect Your Favorite Recipe - Whatever it is, challenge yourself to perfect making it yourself—no matter how many tries it takes.

8. …Or Work Through an Entire Cookbook - choose a favorite cookbook and commit to making every single recipe in it by the end of the summer.

9. Start a Journal  - Odds are, one day you’ll want to look back on it and see exactly what you were doing, thinking, and feeling.

10. Develop One New Daily Routine - Identify the most unpleasant part of your daily routine and make it better. Try changing your annoying alarm clock out for something more pleasant, or investing in a new workout tool that will improve your exercise routine.

11. Makeover an Entire Room For $0 - Challenge yourself to make it into something better with no money at all. Spending just a few hours of concentrated effort on a room (instead of avoiding it) can make all the difference.

12. Sit Down and Take a “Life Inventory” - Write down a handful of life categories that are important to you (like family, friends, travel, finance, or health) and list some ways you can improve upon the most frustrating parts. Set goals.

13. Create an At-Home Movie Theater - String Christmas lights up, pop some popcorn, order all those weird snacks you only eat at movie theaters.

14. Recreate Your Favorite Date Nights At Home  - Whatever it is, there are ways to do it at home. For example, you can take a virtual tour of a new museum exhibit or take a virtual cooking class together.

15. Create a Documentary Club - Create a list of intriguing and thought-provoking documentaries and host a virtual club where you and a few others get together and discuss the films.

16. Learn a New Language - You might not be able to go there right now, but you can at least use the extra time to learn a few key phrases (or more than that, if you’re feeling ambitious) to use when you do go there.

17. Organize Your Fridge or Pantry Once and For All - Invest in a few affordable storage solutions and create the dream fridge or pantry you’ve always wanted. And if you don’t want to spend any money, then get creative.

18. Switch Up One Space in Your House Entirely - Make your guest bedroom the office or your main bedroom the guest bedroom. Move your dining room to your living area.

19. Find a Pen Pal - Whether it’s someone you’re dating, an old friend, or a distant relative, find yourself a summer pen pal. Just think of how interesting the contents of those summer 2020 letters will be to look back on in 10 years!

20. Start Something From Scratch - When’s the last time you started something from scratch? This can be a recipe, or a brand new arts and crafts project, or anything at all.

Click here to read all 50 ideas - have fun!

Luxury Travel Magazine shares the summer activities still happening at The St. Regis Deer Valley (SRDV).  Hotel guests are returning for the Resort's many exciting outdoor activities including hiking for all levels with trailheads on the property; mountain biking on Park City’s 325 miles of trails; Blue Ribbon trout fishing; golfing at outstanding nearby courses with tee times scheduled by the St. Regis Concierge; touring Park City's historic Main Street, lined with award-winning restaurants, pubs, boutiques and galleries; enjoying a world-class luge run (yes, even in summer) at Utah Olympic Park; horseback riding; relaxing at the Resort’s two-tier infinity pool or working out at the state-of-the-art Athletic Club.  Guests can also indulge their senses at the Resort’s Remède Spa in its pristine and relaxing private treatment rooms.

The Resort's family activities include Geocache Treasure Hunts, an exciting and captivating journey for children and adults alike, taking guests through the trails of Wasatch Valley in search of buried treasure; and the daily S’mores Tradition and the Champagne Sabering Tradition. The Resort's four outstanding dining venues are open with generously distanced seating.

RIME at The St. Regis Deer Valley is open daily 7:00 AM-9:30 PM.

Mountain Terrace is open daily from 11:00 AM-3:30 PM and 4:30 PM-9:00 PM.

Brasserie 7452 is open daily from 11:00 AM-3:30 PM and 4:30 PM-9:00 PM.

The St. Regis Bar & Lounge is open daily from 11:00 AM-3:30 PM and 4:30 PM-9:00 PM.

Heading Outside

By Ramon Gomez, Jr.
Jun 03, 2020

Summer is upon us, so use this time to explore your child’s interests, and incorporate some real life lessons that can’t be taught in classrooms. With a number of national parks and campgrounds closed due to the pandemic, many family camping trips are canceled for the time being. But, there are still ways to take your kid on that camping excursion by crafting the perfect indoor or outdoor adventure. Vivian Chung of the Adventure Blog for Staycation shares How You Can Still Take Your Kids on That Camping Trip.

First, set the scene by pitching your camping tent in the backyard, or by clearing the living room or basement and setting up a pop-up tent for the kids there. Cozy up the spaces by padding them with blankets and pillows.

Now, take this opportunity to teach your kids about the local wildlife you might encounter on a camping trip and how to behave around them on a hike through the forest. To get the ball rolling, check out National Geographic Kids on YouTube, where your child can view short videos to learn about the wildlife and critters that live outdoors, and what their role is on this planet. Go out into the backyard afterwards, and try to identify some of these critters with your kids. The younger ones will also love a scavenger hunt using stuffed animal versions of the wildlife you just discussed.

Part of the fun of camping is being able to make your meal and eat it outdoors. This can easily be recreated in your backyard or on your patio using a camp stove, which will also shake up the dining routine a bit for the kids. End the meal by making s’mores for a fun dessert, a recipe simple enough for kids to take part in and assemble too.

Encourage your child’s love of learning by exploring the curiosities of the night sky together. You can also use your indoor fireplace, or build one by gathering branches for the base and crumpling up yellow, red, and orange tissue paper for the flames. Round out the night by singing campfire songs, or by reading camp themed bedtime stories.

Planning to really get outside and visit one of Utah’s National Parks - read this before you go. Michael Alpiner of Forbes has shared - Arches National Park Opens At The End Of The Covid-19 Curve. One of the country’s most impressive natural wonders is once again open for visitors. With over 2000 natural stone arches, soaring pinnacles, gigantic fins and balanced rocks, Arches National Park reminds us that the natural world can create landscapes of beauty, not just invisible malignancies. Lodging, commercial campgrounds, restaurants and activities are allowed with respect to recommended guidelines. Arches National Park began its phase one opening on May 29th with access to roads, hiking trails and viewing areas, though campgrounds, backcountry camping and fiery furnace access remained closed. All safety practices are being implemented in the park, even though social distance seems easy to accomplish in a park as vast as Arches.

Moab Adventure Center, a full-service resource for the adventure-minded, suggests three guided park tours to encourage the housebound into the outdoors. The daily morning and sunset tour showcases the work of 150 million years. Tour rates are $89 for adults and $79 for ages 5 to 12. A third tour offers an aerial tour of the park. Leaving mid-morning, the half-hour flyover views formations such as Courthouse Towers, North and South Window Arches, Delicate Arch, Devil's Garden, the Colorado River, Fisher Towers, and Castle Valley. Youth two and under fly free on a parent's lap. Tour rates are $109 for adults and $55 for youth 3 to 12.

The Adventure Center also arranges full and half-day Colorado River Tours along the southern border of Arches National Park via raft. A half-day morning tour showcases the mild to moderate rapids under a background of red rock cliffs, spires and buttes. Rates are $74 for adults and $64 for ages 5 to 12. Another half-day option comes with a BBQ lunch. Rates are $89 for adults and $79 ages 5 to 12. A full day on the river, with lunch, is a memorable seven-hour excursion. Rates are $109 for adults and $79 for age 5 to 12.

Along with the escape one gets from the grandeur of nature, a restful and comfortable accommodation is yet another way to return to a sense of normality. The Gonzo Inn, located in Moab, five and a half miles from Arches National Park, offers a “dessert chic vibe” in their 43 condominium style rooms. The proximity to raw nature does not distract from the rustic luxury these accommodations provide. Their deluxe suites have whirlpool tubs and fireplaces, yet all rooms have private patios and views of the Red Cliffs. In respect to the safety of its guests and staff during the pandemic, the ownership has suspended maid service and breakfast.

Not looking to travel far, The Park Record shares that Park City has approved Main Street pedestrian days, which is seen as a step toward economic recovery. Park City will invite shoppers, diners and revelers onto the Main Street asphalt this year on certain days. Cars will not be welcome on those days. The Park City Council on Thursday unanimously approved a street closure along Main Street from 11 a.m. until 10 p.m. on Sundays from June 14 until Sept. 6. Main Street will instead become a pedestrian zone on those days in an effort to attract customers at a time of economic uncertainty caused by the spread of the novel coronavirus.

The Historic Park City Alliance, a group that represents the interests of businesses along Main Street or just off the street, supported the decision. The organization sees the pedestrian zone as something that will advance its own recovery blueprints for Main Street.City Hall staffers explained that a turnaround will be put in the Brew Pub lot toward the southern end of Main Street in an effort to keep drivers from heading into the neighborhood.

There was also brief talk about the difficulty of measuring the success and about the possibility of the city councilors conducting walk-throughs of the pedestrian zone to gather information once they launch. The elected officials plan to review the pedestrian zone in early July and again in early August.

Leaders created the weekly pedestrian zone as the summer-tourism season arrives. The supporters of the change along Main Street say the pedestrian zone will provide more space for social distancing, something that could be attractive to people who remain hesitant about returning to places where there could be crowds. The pedestrian zone will involve two stretches of road encompassing most of the commercial section of Main Street. One will run from Heber Avenue south to the Brew Pub lot while the other will run from Heber Avenue north to 9th Street. The cross streets of Heber Avenue and 9th Street will remain open to traffic.

The Sunday timing of the pedestrian days is significant after the cancellation of the Park Silly Sunday Market this year based on concerns about the sickness. The Silly Market draws large crowds on Sundays in the summer and early fall. It is centered on a car-free lower Main Street and extends to several locations on upper Main Street. It is expected that the pedestrian days this year could draw some of the people accustomed to heading to Main Street on Sundays for the Silly Market. More details about the operations of the pedestrian zone are expected to be publicized as the first Sunday approaches.

Dining In Park City

By Ramon Gomez, Jr.
Apr 22, 2020

This week we look to food and coffee in Park City. Park City Magazine shares how to support your favorite Park City coffee shops from afar or your car. Most of Park City’s favorite caffeinated hotspots are temporarily shuttered, but you can still be socially distant and support your local roaster/barista at the same time.

Drive-Through/Curbside Joy- Silver King Coffee, silverkingcoffee.com, is “business as usual” at 1409 Kearns Blvd, with slightly reduced hours, 7 a.m. to 2 p.m. daily, and Venmo and credit card sales only (i.e. no cash). Of Note: the scrumptious goodies at Silver King are locally sourced from Auntie Em’sSavoury Kitchen, Wasatch Bagel, City Cakes & CafeMamachari Kombucha. So, consider a coffee-and-eats stop a boost for numerous local, small businesses. Coming soon: A “Buy a Coffee for a Friend” campaign. Look for it online, starting next week.

Brothers Rob and Ray Hibl and their staff are keeping Park City Coffee Roaster (1764 Uinta Way, pcroaster.com) regulars smiling, thanks to curbside drink pick-up via their easy-peasy app (or phone at 435.647.9097) between 7 a.m. and noon, Monday through Saturday.

Coffee (and Tea and Sipping Chocolate) Delivered - Get your favorite Bonafido, Dog Daze, New Trick, or other canine-themed roast via hugo.coffee. The ever-energetic owner Claudia McMullin is doing her own Hugo Coffee Roaster deliveries in the 84060, 84068 and 84098 zip codes—and including a mask created by her aerospace engineer husband in the package; the mask made from hypo-allergenic filters may not be N-95 certified, but it does have a stamp of her dog Hugo’s cute face on it. A percentage of Hugo’s retail sales go to animal rescue nonprofits, so you get warm fuzzies along with your toasty brew, too.

Atticus Coffee and Teahouse, atticustea.com, swoops to the rescue with orders via email and phone, 435.214.7241, for bulk loose tea and coffee beans (pick up on Mondays). According to Atticus’s Erica Winzeler, an online ordering system via the website is also in the works for the Main Street business. Stay tuned.

Lucky Ones Coffee, luckyonescoffee.com, the nonprofit and coffee shop located inside the Park City Library, is delivering online purchases of merchandise (think cozy sweatshirts and baby onesies) as well as bags of coffee. Lucky Ones is also planning some Zoom coffee hours to connect regulars and the café’s baristas (all adults with disabilities).

Ritual’s hot chocolate strikes, order it online, ritualchocolate.com. Yes, the chocolate factory is still humming while the café is closed, which means you can sneak some small-batch nibbles into that order as well.

That’s not all, coffee aficionados. Pink Elephant Coffee Roasters, pinkelephantcoffee.com, (yum…Roam Roast) and new-ish Coffee Chicks Co., thechickscompany.com, are keeping the online orders going. Get your STOKED, stokedroasters.com, on(line) as well. And even though Campos, us.camposcoffee.com, is closed for the season, you can still say g’day to the slopeside café’s brews (roasted in Salt Lake City) via Internet order.

BYOB (Be Your Own Barista) Tips:

Ritual: Making Ritual hot chocolate is a simple affair. Simply place desired amount of sipping cocoa in your cup, boil water in a teakettle or saucepan, pour and whisk. As Ritual’s Anna Davies says, be sure to “slow down” and whisk until the chocolate is completely melted.

Hugo's: If you have a French press, use coarsely ground beans, very hot water, and steep at least five minutes before plunging. No French press? Consider Hugo’s cold brew, pre-packed in 4-ounce bamboo (and compostable) bags, which you simply dunk into a pitcher of cold water and allow to brew for 12 to 24 hours. Voilà.

Park City Coffee Roaster: “The best thing about staying at home for so long is that you can try different methods of brewing to see what type of coffee presentation you like best,” says co-owner Rob Hibl. Try everything from the typical espresso to French press to cowboy-style brewing (think tin pot over a campfire, but a stove will do). Hibl’s favorite? The Chemex-style brewing method, “because it brings out all our distinct flavors and attributes."

Tired of cooking, the Park City Area Restaurant Association has shared the following restaurants that are offering curbside takeout or drive-thru service. Menus and ordering information can be found at respective businesses websites. Additional offerings or changes will be updated as available.

11 Hauz: Open for normal business hours.  (435) 200-8972.

501 on Main is open for curbside pickup from 11 a.m. to 4 p.m. daily with a limited menu available online. Customers can call 435-645-0700or email Carryout@501onmain.com to place orders.

Alberto’s remains open for drive-thru service.

Allroa Catering is offering a variety of comforting meals for you and your family. View Menu & Delivery Instructions / (801) 558-9495

Bangkok Thai on Main: Saturday through Sunday, 4:30 - 9pm. Orders will be taken until 8:30pm. Call (435) 649-8424.

Cafe Rio:  Sunday – Thursday 11am -8pm; Friday – Saturday 11am- 9pm  (435) 200-6200.

Clockwork Deli/Cafe is offering curbside delivery for coffee, lattes, sandwiches, wraps, soups & salads. They can be reached at 435-649-0576 or 435-901-3027.

Cortona Italian Cafe is open for curbside pickup and can be reached at 435-608-1373.

Davanza's Pizza: Open daily at 11am - 9pm. (435) 649-2222.

Del Taco in Kimball Junction’s drive-thru is open 8am-11pm daily.

Domino’s Pizza is open for delivery and curbside pickup at both its Park City and Kimball Junction locations. Order online, call Park City at 435-649-7788 or Kimball Junction at 435-800-1299.

Eating Establishment: Offering curbside service daily 10am – 6pm. Place orders by calling 435-649-8284.

Einstein Bros Bagels: 6am - 3pm (435) 645-8489.

Element Kitchen & Bakery: Tuesday - Saturday 5-8:30 p.m. Packaged bakery, grab and go and convenience items will be available in-store. You can call to order curbside pick up for hot take out. Place your order by calling (435) 731-8383. Free delivery for those who really need it (elderly or immunocompromised).

Escala Provisions Company Bar & Restaurant is open for curbside pickup and can be reached at 435-615-4240.

Este Pizza: Normal business hours. Este is also offering delivery service. (435) 731-8970.

Fairweather Natural Foods: Grocery open 10 a.m. – 5 p.m. daily. Cafe open 10 a.m. to 3 p.m. for take out ordered only taken via phone.  (435) 649-4561.

Freshies: Normal business hours. Place orders by calling (435) 631-9861.

Fuego:  Lunch from 11:30am -2pm, Dinner 5pm-9pm.  (435) 645-8646

Great Harvest Bread Co: Monday - Saturday 7am - 7pm. (435) 655-7244.

Harvest Park City: 8am - 3pm. (435) 604-0463.

Hearth and Hill: Noon to 8 p.m. daily. Ordering can be done through their website or by calling (435) 200-8840.

Kneaders Bakery & Cafe is open for curbside pickup and can be reached at 435-776-3010.

Loco Lizard Cantina is available for curbside pickup and delivery on large orders and can be reached at 435-645-7000.

Maxwell’s East Coast Eatery will be open from 4-9 p.m. and available for curbside pickup and delivery throughout Park City. They can be reached at  (435) 647-0304.

The Mustang is offering curbside pickup and delivery (with a 20% gratuity) as well as a free roll of bathroom tissue with each entree. They can be reached at 435-658-3975.

O’Shucks Bar & Grill will offer curbside to-go service daily from noon to 8 p.m. and can be reached at 435-645-3999.

Park City Chinese and Thai remains open for curbside pickup and delivery and can be reached at 435-649-4000.

Park City Coffee Roasters: Daily 6am - 6pm (435) 647-9097.

Red Banjo Pizza: Open daily 12-8pm. Place orders by calling (435) 649-9901.

Red Rock Junction: Open from noon to 7 p.m. (435) 575-0295.

Ritual Chocolate: Open 8am - 5 pm. (435) 200-8475.

Riverhorse Provisions: Open daily 7:30am - 8pm. All pickup orders available during regular business hours. Delivery orders are available from 11am - 7 pm. (435) 649-0799

Ruth's Chris: Nightly 4pm – 9pm.  (435) 940-5070.

Sammy's Bistro: Open Noon to 8:30pm daily. (435) 214-7570.

Savoury Kitchen: Offering meal drop-off, pick-up and grocery delivery. (435) 608-1408.

Slapfish Restaurant is open for curbside pickup 11 a.m. to 7 p.m. Monday-Saturday and noon to 6 p.m. Sunday. They can be reached at 435-575-0922.

State Road Tavern at Dejoria Center: Open daily 11am - 7pm. (435) 783-3530 or order online at: https://www.stateroadtavern.com

Stoked Roasters & Coffee House: Open 7:30am - 5pm. (435) 602-3721.

Summit Inn Pizza & Ice Cream Co: Open 11am - 9pm., with curbside and delivery. (435) 783-4453

Tekila: Normal business hours. Also offering delivery service. (435) 649-3097.

Teriyaki Grill:  (435) 615-1110.

Thai So Good: Open during normal business hours. (435) 565-6989.

tupelo: Pre-order by 2 p.m. on Thursdays for curbside pick-up on Friday, Saturday or Sunday from 4 p.m. – 6 p.m. 435 615-7700

Vessell Kitchen: Normal business hours. (435) 200-8864.

Versante: Daily 4-9pm. Versante is offering 50 percent off to all healthcare professionals. (435) 604-4012.

Wasatch Bagel(435) 645-7778.

Stay well, Ramon and Judy

World's Most Admired Companies

By Ramon Gomez, Jr.
Feb 11, 2020

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Great news! Berkshire Hathaway has been named in the top 5 of the WORLD’S MOST ADMIRED COMPANIES for 2020.

For the seventh year in a row, Berkshire Hathaway is one of Fortune Magazine's top 5 most admired companies in the world. We are honored to be apart of such a prestigious network that provides so much value to our clients.

This week we are highlighting an upcoming non-profit event and two local developments.

 Red, White & Snow is the National Ability Center’s premier fundraiser. This culinary, wine, and ski festival is among the top in the country and continues to rise in popularity and recognition. The weekend-long event celebrates some of the nation’s top chefs and finest vintners. The program offers a unique opportunity for culinary and wine connoisseurs, vintners and snow sports enthusiasts from across the country to mingle in an extraordinary setting. Learn more about this exciting event here.
Pendry Residences Park City, a new luxury offering by Montage, has broken ground in Canyons Village. Debuting in winter 2021, Pendry Residences Park City will offer fully serviced condominium residences that combine Montage's legendary service culture, four distinct restaurant and bar offerings, Spa Pendry, indoor event space, curated retail, Pinwheel Kid's Club, and a rooftop pool deck are all part of the impressive year round experience. Studio to four bedrooms from $470K to over $3M. Reserve yours today!
YOTELPAD Park City - IN THE HEART OF CANYONS VILLAGE, EVERYTHING YOU NEED FROM THE LOW $300,000s. YOTELPAD residences are one giant leap for Park City. Everything you need, steps from the lifts. Space to live. Space to play. Space to socialize. You’re steps from the Village hub, at the center of one of North America’s largest four-season playgrounds, with everything it offers on your doorstep. YOTELPAD distills all the elements of luxury resort condominiums into efficient, playful spaces, dialing up the cool factor while dialing down the cost. How? Through design that makes smart use of every inch, social spaces both indoors and out, and intuitive technology services that allow more time for fun. Click here to learn more.

 
 
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